SAMPLE DESSERTS
DRUSILLA’S STICKY TOFFEE PUDDING - £4.90
Draped with butterscotch & vanilla ice cream

CITRUS CRÈME BRULEE - £4.60
Served with a light lemon sorbet

DORSET APPLE CAKE- £4.50
Served with an apple compote and vanilla cream, topped with a vanilla pod ice cream

BELG IAN CHOCOLATE FONDUE- £4.50
A dunkers delight!!

FRESH SEASONAL FRUIT COUPE - £3.90
Topped with mango sorbet

SELECTION OF ICE CREAMS OR SORBETS - £3.90


DESSERT WINE CHATEAU DE STONY MUSCAT DE FRONTIGNAN 1999
Sweet and perfumed with lovely honey, orange marmalade fruits and a rich floral finish.
15.5% vol £9.90 ½ bottle - £3.90 125 ml glass

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CHEESE - £5.90 SELECTION OF FINE ENGLISH & CONTINENTAL CHEESE
Served with fresh fruit, celery and biscuits

LATE BOTTLED VINTAGE FERREIRA PORT 1996, 20.5%vol
Ferreira Port was established in 1751 and is the leading port in Portugal.
It has wonderful complex baked fruit flavours and a long finish.-£3.50 50mls

Please ask if you would like your meal cooked any particular way or more simply.
To the best of our knowledge GM foods are not used in any of our dishes. However nuts and products containing nuts may be used, if you have any concerns please ask.