We aim to serve fresh, and whenever possible locally produced and hand reared, food in a warm, friendly and relaxed atmosphere. All our food is freshly prepared on the premises by Gary, Adam and their team. For this reason we can cater for any specific dietary requirment (preferably with prior warning though we can always improvise if needed!)
Many of our menu items are gluten free. We make all our sauces ourselves using fresh stock – we do not use thickening agents. Our chips are made from potatoes we peel ourselves so are not coated – simply traditional and delicious! Watch out for our gluten free (GF) signs at the end of each menu items description.